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Buttermilk Is More Than Biscuits

Buttermilk Products Recipe

Buttermilk Is More Than Biscuits

Well it is April so last night I decided I needed to face our yearly challenge of putting our 2013 numbers on the crossword puzzle of numbers or better known "IRS Tax Forms". As some of you might know, in my prior life, before the cheese business, I spent 25 years preparing tax returns. I discovered that working with numbers and forms can result in brain damage and was able to escape before the damage got to bad. But back to the buttermilk, before I take on a distasteful task (such as working on the taxes) I bribe myself with...

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Schmear in the Making

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Schmear in the Making

Have you ever tried our schmears, a cheese spreads?  We use Quark (a Eastern European cheese similar to cream cheese), butter and spices.  Today we made Sun-Dried Schmear.  It is a great spread but can be used in place of butter on your baked potato.  Sometimes Dave and I add it to hot pasta with veggies and some left over meat, volià, supper.

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